Inspired by the classic tastes from the early 20th century across the United States, Americana Seattle and Cucina Americana infuse classic American staples with the creativity of world class cuisine. Both locations are comfortably and conveniently located in easily accessible main street locations in some of Seattle’s most beloved neighborhoods.
Corn is going out of season soon so I thought that I’d offer another iteration of it. I used to offer a corn and edamame succotash (where the edamame replaced the traditional lima beans) and I thought that it would be perfect to bring it back for a dish. I saute the corn and edamame withread more