About us

Executive chef Jeffrey “Cheffrey” Wilson brings an accomplished background and diverse culinary interests to his menu at Americana.....

more

From the Blog

 How About a Date?

I have been really interested in dates lately. I’ve offered them on a different special for the last two weeks and...

 I’m Just Mad About Saffron

With the temperature dropping I couldn’t wait to start braising. I love the transformation of a tough cut of meat into...

more