Inspired by the classic tastes from the early 20th century across the United States, Americana Seattle and Cucina Americana infuse classic American staples with the creativity of world class cuisine. Both locations are comfortably and conveniently located in easily accessible main street locations in some of Seattle’s most beloved neighborhoods.
I went heavy on the fall flavors this week, especially pumpkin. I thought that pumpkin would go great in a risotto. It’s subtle and creamy and allows for savory preparations as well. I roasted sugar pie pumpkins and then pureed the meat with half and half to use as a finishing agent for the rice.read more