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Citrusy

My specials this week are all about the citrus fruit. There are lots of varieties outside the usual flavors and I wanted to showcase them. Kumquats have a relatively short...
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A New Pairing

Broccoli rabe, or rapini, is in season right now and one of my absolute favorite combinations is the bitter rapini with sweet and spicy ingredients. I typically use chorizo but...
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Melting Pot

Since America is a melting pot I like to take some liberties when it comes to my specials. Normally you wouldn’t expect to see, say, a Mexican dish on an...
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Simply Delicious

This week is a simple dish focusing on – what else – seasonal ingredients. Fall and winter squash make wonderful purees and one of my absolute favorites is delicata. It...
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A Good Pair

I sometimes find it difficult to pair a sauce with a steak. To me, if the steak is good enough it really shouldn’t need a sauce. Instead I like to...
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My Own Way

I wanted to go in an Italian direction this week due to some new found inspiration. I love traditional Italian dishes but I just can’t help doing a spin of...
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Presentation

It’s fun playing around with different dishes, deconstructing them and coming up with something unique. I had the idea to create an entree based on the ingredients of a beef...
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