Our Blog

Smoky

Few people know that I do take requests, and I really get excited when it is for a previous special that I loved myself. Two years ago (almost to the week)...
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Walla Walla

Walla Walla onions are now available and are, in my humble opinion, the best. They are sweet and fragrant, and are perfect for caramelizing. I made a broth by simmering...
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Summer Bounty

This is the time of year when I actually repeat my specials. I’m still doing my “month of sangria” and this week it is mixed with a¬†refreshing watermelon puree and...
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Go-To Tuna

During summer Chef Jeffrey likes to keep his dishes light. Tuna is one of his favorite go-to meats, it's light, versatile and delicious....
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Chill Out!

With this massive heat wave hitting the Northwest, Chef Jeffrey has been inspired to keep his specials, light and flavorful. Stop in and try his weekly tasty specials....
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Thanksgiving in June?

Thanksgiving is 6 months away, but you don't have to wait for a delicious green bean casserole. Americana is debuting that traditional dish with Cheffrey's twist of course. Stop in...
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